
Alaia Hospitality

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Bastian opens its doors in Bengaluru, at Garden City.
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Bastian Worli relocates to an iconic rooftop location.
Bastian Bandra gets a fantastic facelift!
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BHPL takes a decided step into the premium casual dining space with Bizza, which offers a variety of antipasti, salads, delicious pizzas, decadent desserts and innovative cocktails.
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Bastian Worli, the second outpost of the wildly successful brand, launches in South Mumbai.
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Aallia Hospitality joins forces with Shilpa Shetty-Kundra to form Bastian Hospitality Private Limited (BHPL) to further expand the brand portfolio.
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The group revamps its roster to offer patrons a variety of stylish bar and restaurant brands with Bastian Bandra as the crown jewel.
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Aallia Hospitality (the hospitality group’s erstwhile name) is established.
FOUNDER'S DESK
THE FINEST DINING ESTABLISHMENTS AND BARS, ALL UNDER ONE BRAND UMBRELLA
At Alaia Hospitality, we hold steadfast to a set of core values that guide our every endeavor:
Excellence: We relentlessly pursue excellence in all aspects of our operations, from sourcing the finest ingredients to delivering exceptional service.
Hospitality: Hospitality lies at the heart of everything we do. We strive to create warm, welcoming environments where every guest feels like part of our family.
Innovation: We embrace innovation as a catalyst for growth and creativity, constantly pushing boundaries to elevate the dining experience.
Community: We are deeply rooted in the communities we serve, and we actively contribute to their well-being through philanthropy and engagement initiatives.
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